Welcome to the traditional cottage industry of agricultural products, Philippos Flavors. We are located in Arta, the city of legends and traditions, found in the heart of the historical Epirus region, in northwestern Greece.

We continue the tradition and use recipes thousands of years old, producing naturally ripened olives, from our own olive groves. The cultivation of olives in Arta dates from the ancient times, and in 1994 the olives of Arta were certified as a product of Protected Geographical Indication. Olives are of high nutritional value and are an integral part of the Mediterranean diet.

The Philippos Flavors cottage industry, respecting the precious product of the earth of Arta, manufactures a range of unique products with exquisite flavors, completely natural, free of preservatives and flavor enhancers. We bring the purity and flavor of nature, on your plate!

We are looking forward on seeing you at this year's Fancy Food Show 2017, in New York, on June 25th-27th, at Javits Center. You will find us at Level 3, Hall 3B, Booth 2116.

Get to know us and sample our unique products and delicacies!

You can also download our presentation and learn more about Philippos Flavors!